Anna Karenina by Part 8 Chapter 11 Page 2

usual, living on rye-beer, onions, and black bread, thrashing and carrying the sheaves at night, and not giving more than two or three hours in the twenty-four to sleep. And every year this is done all over Russia.

Having lived the greater part of his life in the country and in the closest relations with the peasants, Levin always felt in this busy time that he was infected by this general quickening of energy in the people.

In the early morning he rode over to the first sowing of the rye, and to the oats, which were being carried to the stacks, and returning home at the time his wife and sister-in-law were getting up, he drank coffee with them and walked to the farm, where a new thrashing machine was to be set working to get ready the seed-corn.