of the ague would return again the next day, and now was my time to get something to refresh and support myself when I should be ill; and the first thing I did, I filled a large square case-bottle with water, and set it upon my table, in reach of my bed; and to take off the chill or aguish disposition of the water, I put about a quarter of a pint of rum into it, and mixed them together. Then I got me a piece of the goat’s flesh and broiled it on the coals, but could eat very little.

I walked about, but was very weak, and withal very sad and heavy-hearted under a sense of my miserable condition, dreading, the return of my distemper the next day. At night I made my supper of three of the turtle’s eggs, which I roasted in the ashes, and ate, as we call it, in the shell, and this was the first bit of meat I had