Ten Years Later: The Vicomte of Bragelonne by Alexandre Dumas Chapter 73 Page 27

well satisfied with as possible with the explanation. He entered upon a part of dissimulation which agreed perfectly with the suspicions that arose more strongly in his mind. He breakfasted between the Jesuit and Aramis, having the Dominican in front of him, and smiling particularly at the Dominican, whose jolly, fat face pleased him much. The repast was long and sumptuous; excellent Spanish wine, fine Morbihan oysters, exquisite fish from the mouth of the Loire, enormous prawns from Paimboeuf, and delicious game from the moors, constituted the principal part of it. D’Artagnan ate much, and drank but little. Aramis drank nothing, unless it was water. After the repast, —

“You offered me an arquebus,” said D’Artagnan.

“I did.”