want?”

“Get whatever looks good to you. I don’t want a thing. We had tea after the matin�e. That’s what made me so late. I’m always nagging the girls to go home. It’s getting so they tease me about it.”

He would go foraging amongst the delicatessen shops of the neighbourhood. He saw other men, like himself, scurrying about with moist paper packets and bags and bundles, in and out of Leviton’s, in and out of the Sunlight Bakery. A bit of ham. Some cabbage salad in a wooden boat. A tiny broiler, lying on its back, its feet neatly trussed, its skin crackly and tempting-looking, its white meat showing beneath the brown. But when he cut into it at home it tasted like sawdust and gutta-percha. “And what else?” said the plump woman in the white bib-apron behind the counter.